A creamy blended soup made with organic root vegetables first roasted in local pastured ghee, then simmered in broth and blended to a smooth consistency. Contains OWC chicken broth, local sweet potatoes, local/organic parsnips, organic carrots, local pastured ghee, organic spices (yellow ground mustard, ginger, black pepper, and cayenne pepper), and Himalayan pink salt. Perfect with a little shredded cheese melted on top or a sprinkling of scallions or parsley.

Packaged in plastic 16 oz containers.

CONTAINS GHEE

Serving size guide: 1 large or 2 small servings per 16 oz container