The Oliver Weston Company

Fundamental foods for health and healing

  • Soups
  • Country potato soup w/shallots & leeks

Country potato soup w/shallots & leeks

13.00
sold out
country potato soup.jpg

Country potato soup w/shallots & leeks

13.00
sold out

This soup was a happy accident. We had some sauteed onions and potatoes left over one day (seasoned with thyme) from making quiches and I decided to put a few scoops in a mug of chicken broth for an impromptu cup of soup. The results were incredibly delicious and now we can share it with you. Made with OWC chicken broth, veggies from local farms (potatoes from Flyaway Farms, shallots & leeks from Ironwood Organic Farm), organic expeller-pressed coconut oil (no coconut flavor), organic dried thyme, and Himalayan pink salt.

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This soup was a happy accident. We had some sauteed onions and potatoes left over one day (seasoned with thyme) from making quiches and I decided to put a few scoops in a mug of chicken broth for an impromptu cup of soup. The results were incredibly delicious and now we can share it with you. Made with OWC chicken broth, veggies from local farms (potatoes from Flyaway Farms, shallots & leeks from Ironwood Organic Farm), organic expeller-pressed coconut oil (no coconut flavor), organic dried thyme, and Himalayan pink salt.