Grass-fed lamb kebabs (two sizes)

Grass-fed lamb kebabs (two sizes)

from 15.00

Pastured local ground lamb from Veritas Farms takes center stage in these delicious and satisfying kebabs! We like them served over a bed of greens with crunchy veggies like cucumber and radish, cherry tomatoes, goat cheese or feta, and a lemon vinaigrette. Or serve in a wrap with veggies and a creamy dressing.

Made with organic yellow onions, local/organic garlic, organic lime juice, Himalayan pink salt, organic black pepper, and baking soda.

Contains 2 or 4 4-oz kebabs (precooked weight).

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