


Red Lentil Penne with Italian Sausage, Kale, Garlic-Artichoke Sauce & Provolone (optional)
An easy healthy pasta bake that can be heated right in the dish!
Made with our favorite organic red lentil penne, local pasture-raised Italian pork sausage (contains fennel, black pepper, and salt), organic roasted garlic, artichoke hearts, local curly kale, organic sundried tomatoes, organic extra-virgin olive oil, Himalayan pink salt, organic seasonings (black pepper, oregano, basil), organic expeller-pressed coconut oil, and optional organic Provolone to melt on top.
Please run your glass containers through a dishwashing cycle and return them to us, with the lids in a separate plastic or paper bag.
CONTAINS DAIRY (depending on your selection)
Portion size TBD, but it will be a generous serving between 8-12 oz before cheese is added.
An easy healthy pasta bake that can be heated right in the dish!
Made with our favorite organic red lentil penne, local pasture-raised Italian pork sausage (contains fennel, black pepper, and salt), organic roasted garlic, artichoke hearts, local curly kale, organic sundried tomatoes, organic extra-virgin olive oil, Himalayan pink salt, organic seasonings (black pepper, oregano, basil), organic expeller-pressed coconut oil, and optional organic Provolone to melt on top.
Please run your glass containers through a dishwashing cycle and return them to us, with the lids in a separate plastic or paper bag.
CONTAINS DAIRY (depending on your selection)
Portion size TBD, but it will be a generous serving between 8-12 oz before cheese is added.