Local pasture-raised white meat ground chicken seasoned with Himalayan pink salt and organic black pepper, then rolled in organic cassava flour and fried in organic expeller-pressed coconut oil. So simple and so delicious! We love them served with honey or ketchup.
Local pasture-raised white meat ground chicken seasoned with Himalayan pink salt and organic black pepper, then rolled in organic cassava flour and fried in organic expeller-pressed coconut oil. So simple and so delicious! We love them served with honey or ketchup.