Pastured, locally-raised beef brisket braised for several hours with OWC beef broth, organic glass-jar strained tomatoes, organic red wine, organic garlic, organic fresh & dried thyme, organic bay leaves, organic black pepper, and Himalayan pink salt. Also contains yellow onions and steamed organic carrots.
One plastic pint.
Serving size guide: 2 servings (or 3 small)
Pastured, locally-raised beef brisket braised for several hours with OWC beef broth, organic glass-jar strained tomatoes, organic red wine, organic garlic, organic fresh & dried thyme, organic bay leaves, organic black pepper, and Himalayan pink salt. Also contains yellow onions and steamed organic carrots.
One plastic pint.
Serving size guide: 2 servings (or 3 small)