Green cabbage with carrots & scallions (quart)

$22.00
sold out

Locally grown green cabbage tossed with organic carrots, local radishes, and local scallions. Fermented only with deep well water and Himalayan pink salt. Suspended in a tasty liquid tonic; provides probiotics and enzymes to help with digestion.

One glass quart.

Locally grown green cabbage tossed with organic carrots, local radishes, and local scallions. Fermented only with deep well water and Himalayan pink salt. Suspended in a tasty liquid tonic; provides probiotics and enzymes to help with digestion.

One glass quart.