A thick creamy soup made with organic cauliflower, first roasted to bring out the sweetness, OWC chicken broth, organic Native Forest coconut milk (BPA-free can, zero additives), organic shallots, organic garlic, local duck fat, organic spices & herbs (nutmeg, paprika, yellow mustard, onion powder, thyme), fresh bay leaves, and Himalayan pink salt.

One plastic pint.