Braised chicken with carnival squash (frozen)

Braised chicken with carnival squash (frozen)

from 25.00

The perfect autumn dish... Slow-cooked chicken legs falling off the bone, seasoned with herbes de Provence and topped with slices of tender carnival squash. All in a savory sauce made from our own chicken bone broth and sweetened with just a hint of maple syrup. Serve it with our red quinoa with purple sweet potatoes!

Contains local pastured soy-free chicken legs, organic acorn squash, local/organic yellow onions, OWC chicken broth, local pastured ghee, local grade B maple syrup, organic herbes de Provence, organic black pepper, and Himalayan pink salt.


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